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food + drink Guide to dining out and drinking in Western New York


By Lou Michel » Thursday, May 21, 2015

An unemployed chef came up with a recipe to make some cash, baking marijuana-laced cookies and then using the Internet for promotion and his own... Read More

By Christopher Schobert » Wednesday, May 20, 2015

Have you ever walked into an old-school neighborhood bar, the kind of place with regulars whose orders are known before they even sit down, and felt... Read More

By Andrew Z. Galarneau » Wednesday, May 20, 2015

The three most important things about real estate are supposed to be location, location, location, right? Then I arrived at Linguine’s, in... Read More

By Andrew Z. Galarneau » Wednesday, May 20, 2015

There’s a new crew cooking at Granny’s Kitchen. The diner at 899 French Road, Cheektowaga, changed hands in November. Since then, brothers Julian... Read More

By Andrew Z. Galarneau » Tuesday, May 19, 2015

An Egyptian restaurateur has opened his second Mediterranean grill in Niagara Falls, across the street from Niagara Falls Memorial Medical... Read More

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Turn to the News critics when you are making decisions about dining, drinking, music, movies, theater, art and what is happening in WNY.

By Andrew Z. Galarneau » Tuesday, May 19, 2015

There’s a new crew cooking at Granny’s Kitchen. The diner at 899 French Road, Cheektowaga, changed hands in November. Since then, brothers... Read More

By Andrew Z. Galarneau » Monday, May 18, 2015

In the ever-changing world of Buffalo fine dining, few places have stood the test of time like Rue Franklin. And on the menu of the French-inspired... Read More

By Emeri Krawczyk » Sunday, May 17, 2015

When a restaurant is like a pair of comfortable shoes, it’s a good thing. The presence of many regulars just adds to the charm. Londa’s, a... Read More

By Emeri Krawczyk » Friday, May 15, 2015

The Lenox Grill 140 North St. Happy Hour: 3 to 7 p.m. Monday through Friday includes $2.50 domestic and Canadian bottles, $3.25 well drinks, $5... Read More

By Lizz Schumer » Thursday, May 14, 2015

When Mike Andrzejewski invited Victor Parra Gonzalez to join talents for a seven-course Mexican extravaganza downtown at Bourbon & Butter, the... Read More

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