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Stories by Andrew Z. Galarneau

By Andrew Z. Galarneau » Wednesday, May 27, 2015

Lewiston might be the East Aurora of Niagara County. It’s a village with historic bones and enough bustling businesses to make a wander down Main Street an interesting stroll instead of a maudlin... Read More

By Andrew Z. Galarneau » Wednesday, May 27, 2015

A gourmet food shop called Salt Cuisine opened on April 28 in Snyder, offering ready-to-go soups, salads, sandwiches and entrees. Don’t get too attached to the salad you try there today, though,... Read More

By Andrew Z. Galarneau » Tuesday, May 26, 2015

At Hydraulic Hearth, the new Swan Street restaurant across from Larkin Square, there are bar stools set at a pizza bar, where diners can watch pizzas being baked in the gleaming white brick... Read More

By Andrew Z. Galarneau » Wednesday, May 20, 2015

The three most important things about real estate are supposed to be location, location, location, right? Then I arrived at Linguine’s, in Bowmansville, to find a space wedged into a... Read More

By Andrew Z. Galarneau » Wednesday, May 20, 2015

There’s a new crew cooking at Granny’s Kitchen. The diner at 899 French Road, Cheektowaga, changed hands in November. Since then, brothers Julian and Aaron Pawlak have taken over with their... Read More

By Andrew Z. Galarneau » Tuesday, May 19, 2015

An Egyptian restaurateur has opened his second Mediterranean grill in Niagara Falls, across the street from Niagara Falls Memorial Medical Center. Venus opened at 630 10th St. at the beginning of... Read More

By Andrew Z. Galarneau » Tuesday, May 19, 2015

There’s a new crew cooking at Granny’s Kitchen. The diner at 899 French Road, Cheektowaga, changed hands in November. Since then, brothers Julian and Aaron Pawlak have taken over with their... Read More

By Andrew Z. Galarneau » Monday, May 18, 2015

In the ever-changing world of Buffalo fine dining, few places have stood the test of time like Rue Franklin. And on the menu of the French-inspired restaurant, nothing has pleased customers longer... Read More

By Andrew Z. Galarneau » Thursday, May 14, 2015

Once you’re out past the streetlights, and the traffic thins out, the restaurant game is dire. Winter is always coming, even in mosquito season. Country restaurant menus tend to be built for... Read More

By Andrew Z. Galarneau » Tuesday, May 12, 2015

An Italian Sunday supper specialist is opening Carmine’s in the former Pete’s Market House space on Pine Avenue in Niagara Falls. It’s at 1701 Pine Ave., across the street from DiCamillo’s... Read More

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