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Buffalo may be known for its wings and weck, but come summertime, our region has a chicken barbecue scene uniquely its own. The story starts in the late 1940s at Cornell University. Dr. Robert Baker, a poultry and food science professor, invented …

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March 15: St. Patrick's Day Baking Class Fairy Cakes Cupcakery and Bakeshop 289 Parkside Avenue, Buffalo From 6-8 p.m., learn to make traditional Irish soda bread and Irish Car Bomb pie (featuring the trifecta: Jameson, Guinness and Baileys) — …

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